Heirloom Tomatoes with Cashew Ricotta
![heirloom-tomatoes-cashew-ricotta-5](http://i2.wp.com/www.kitchenbelowcanal.com/wp-content/uploads/2016/08/heirloom-tomatoes-cashew-ricotta-5.jpg?resize=820%2C534)
While I enjoy a plant-heavy diet, as most of you know, I am not vegan. There are very few foods that I just blanket won’t eat. One of my favorite summer indulgences is heirloom tomatoes with burrata. And holy smokes, do I love a good burrata. It’s so creamy and decadent but it’s definitely not the sort of thing that I want to eat all the time.
I wanted to create a healthy riff on the dish, something that I could eat everyday. And that is how this dish, heirloom tomatoes with cashew ricotta, was born. read more