Can we just have a conversation about the colors in this vegan roasted acorn squash soup? This is the genius of mother nature. I am so psyched about how this turned out. Beautiful and insanely delicious.
When you see acorn squash soup recipes, you often see ingredients that aren’t so good for you – like butter or cream – along with classic herbs like thyme or sage. I wanted to go in a different direction. On its own, acorn squash is quite sweet. So what if we play against that and hit it with a bit of acidity? There are a couple of ingredients that make this acorn squash soup unique.